PT Breakfast Attendant

ESSENTIAL DUTIES AND RESPONSIBILITIES:

* Provides personalized service to all guests.
* Regularly communicates and converses with all guests.
* Sets up and maintains the breakfast bar in an attractive abundant looking, organized, clean and
standardized presentation.
* Takes inventory of food, beverages and supplies needed for each day.
* Stocks coffee, juice and milk machines or dispensers.
* Arranges cold food such as sweet rolls, muffins and cereal for self-service.
* Prepares serving dishes/trays, utensils, cups and other paper products.
* Clears and cleans tables as they are vacated.
* Wipes up spills.
* Removes trash.
* Restocks self-service food and supplies as needed.
* Listens and responds to guests requests or concerns.
* Breaks down breakfast area.
* Cleans and sanitizes counters, floors, storage areas, utensils, equipment and common areas as
specified
* Wears name tag and uniform and presents a professional appearance at all times.
* Is in compliance with all franchise and Stonebridge standard requirements.
* All other duties as assigned.
 

* Sanitation procedures.
* Handling comments and suggestions.
* Problem solving skills.
* Guest service skills.