Banquet Manager
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CLUB INFORMATION
The Seville lifestyle offers an experience that is warm, relaxed, yet refined. We are a one-of-a-kind private resort club with amenities typical of Arizona's finest resorts. Seville Golf & Country Club provides a private world of unparalleled beauty, recreation and fun. The majestic San Tan Mountain's provide a backdrop for the Gary Panks-designed 18-hole golf course. The design of the aquatics area (waterslides, splash pad, cabanas and multiple pools) have a wonderful vacation getaway atmosphere.
POSITION SUMMARY
The Banquet Manager assists the F&B Director in overseeing all banquet events in the Club. This employee partner supervises set-ups, breakdowns, staffing levels and quality of service while maintaining Food & Beverage financial goals. They will also be invovled in the hiring and training of staff and in the ordering of product. The Banquet Manager coordinates with the Member Relations Director and Private Events Director to ensure that all events are well-organized and exceed the expectations of the host.
Three years experience as a banquet server or supervisor in a fine dining establishment
College degree preferred