Restaurant Service Attendant (ref. 17444)
Job Details
Basic Duties/????:
*?????????????????????????????
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*Food & Beverage??????
*??????????????????????
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*Take food and beverage orders from guests
* Recommend/explain menu items
* Key in food and beverage orders into system
* Pre-set tables and stations in accordance to orders
* Deliver Food and Beverage orders according to sequence of Service
* Prepare, refill hot and cold beverages
* Maintain each individual table by removing plates, replacing cutlery, providing napkin service
* Provide a hospitable and positive dining experience for guests
* Anticipate needs and grasp guests' preferences
Requirements/????:
*???????????????????????????
*????????????????????
*????Food & Beverage?????????
*????????????????????????????????????
*????????
*Minimum 2 years restaurant service and guest contact experience
*Knowledgeable about and experienced with handling irregular requests
*Basic Food & Beverage knowledge
*Fluency in Japanese; minimum intermediate English speaking ability
*Focused, determined and committed to providing exceptional guest experiences
*Polite and presentable
*Team player
*?????????????????????????????
*?????????????????????
*??????????????
*Food & Beverage??????
*??????????????????????
*?????????????????????????????
*???????????????
*???????????????????????
*???????????????????????????????
*Take food and beverage orders from guests
* Recommend/explain menu items
* Key in food and beverage orders into system
* Pre-set tables and stations in accordance to orders
* Deliver Food and Beverage orders according to sequence of Service
* Prepare, refill hot and cold beverages
* Maintain each individual table by removing plates, replacing cutlery, providing napkin service
* Provide a hospitable and positive dining experience for guests
* Anticipate needs and grasp guests' preferences
Requirements/????:
*???????????????????????????
*????????????????????
*????Food & Beverage?????????
*????????????????????????????????????
*????????
*Minimum 2 years restaurant service and guest contact experience
*Knowledgeable about and experienced with handling irregular requests
*Basic Food & Beverage knowledge
*Fluency in Japanese; minimum intermediate English speaking ability
*Focused, determined and committed to providing exceptional guest experiences
*Polite and presentable
*Team player
Mandarin Oriental Hotel Group is an equal opportunity employer M/F/V/D
Additional Details
No
Applicants who do not already have legal permission to work in Japan will not be considered.
No
No
No
Hotel/Resort
Waitress/Waiter
