CFO

Preeminent downtown hospitality group seeks Chief Financial Officer to oversee the accounting and financials of a $60 million operation consisting of four chef-driven restaurants, a live music venue and the food & beverage operations of two major hotels. This is a full-time, office based position managing a team of accounting professionals and a directorship role among ownership.

1.     BS in Finance/Accounting.

2.     Previous hotel or restaurant financial experience.

3.     Compute accurate mathematical calculations.

4.     Fluency in English both verbally and non-verbally.

5.     Ability to:

·       perform job functions with attention to detail, speed and accuracy.

·       Multi-task and work independently against a list of performance and quality standards.

·       prioritize and organize.

·       be a clear thinker, remaining calm and resolving problems using good judgment.

·       follow directions thoroughly.

·       understand guest’s service needs.

·       work cohesively with co-workers as part of a team.

·       work with minimal supervision.

·       maintain confidentiality of guest information and pertinent company data.