The Power of One®

The "Power of One" is the key component of the Omni Hotels' company culture:  it's the way we work.

Omni Hotels associates are encouraged to make decisions that exceed the expectations of our internal and external customers by using The Power of One" service code.  Our culture provides associates with the training and authority to make these decisions in a positive, supportive environment and rewards them through the Omni Service Champions program.

Job Description

The Banquet Set-Up Manager is responsible for directing,
controling and organizing the banquet staffs to maintain
good service. Service staff and set-up staff will be
monitored for efficiency, quality, and attentiveness.
Maintain all equipment. Control payroll and maintain
assigned records. Coordinate functions with Service
Staff, oversee the pre-shift implementation and
coordination by self or supervisors. Coordinate services
required by Stewarding Department. Ensures appropriate
setup of functions, ensuring the details of each room
set meet the required minimum standards. Oversees
functions flow smoothly and trouble free, conducts
client meet and greet prior to event start and solicits
feedback at conclusion of event. Must have experience in
similar hotel facilities.

Job Requirements

Exceptional people skills. Detail oriented, excellent
communication
skills, ability to perform professionally under high
levels of
stress. Previous experience in Banquets Management is
required.
Strong set-up experience is preferred. Computer skills
required. Must have a flexible schedule and the ability
to work
long hours when needed.