Room Service Server
The U.S. Grant, San Diego
Location: US - CA - San Diego
Jan 19, 2013
Employer
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Job Details
Room Service Server
Company
Starwood Hotels & Resorts Worldwide, Inc. is the remarkable operator of 9 unique brands: The Luxury Collection, St. Regis, W, Westin, Le Meridien, Sheraton, Four Points by Sheraton, Aloft, and Element. With over 145,000 associates working at more than 1000 properties in 100 countries, Starwood is a global company in every sense. Recognizing that positive guest experiences are only possible through the impact of associates, Starwood strives to satisfy and engage associates at every level.
Location
THE US GRANT, a Luxury Collection hotel, is an iconic building in the heart of the historic and lively Gaslamp District in downtown San Diego. Built in 1910 as the most luxurious hotel in San Diego, THE US GRANT was restored to its original glory with an extensive makeover in 2006. One of more than 75 Luxury Collection properties around the world, THE US GRANT is renowned for its indigenous art and distinctive culture. Global explorers who stay at THE US GRANT will be immersed in history and legendary service.
Department
The Grant Grill is a historic icon in San Diego, where many legendary events have taken place. Long known as the haven of power lunches, the Grant Grill today is creating enchanting dishes using indigenous ingredients from nearby producers. Open for breakfast, lunch, and dinner, the Grant Grill offers all of our Global Explorers an exceptional culinary experience.
Job Description
The room service server at the legendary Grant Grill will be responsible for creating unique and indigenous experiences for all guests using room service. The server must be able to correctly take down guest orders and specifications, then deliver them promptly to the guest. Food and beverage knowledge is imperative, and the servers must pass a menu test before they are able to work on the floor. Prior experience serving in an upscale environment is preferred; passion for creating memorable experiences is a must. The position requires the ability to work on one's feet for extended periods of time; carrying heavy trays of food and drink is also required.
Requirements
A San Diego County Food Handler's card is required, and the card must have at least 6 months of validity until the expiration date. Only SD County cards are accepted (state of California and online cards are not).
Company
Starwood Hotels & Resorts Worldwide, Inc. is the remarkable operator of 9 unique brands: The Luxury Collection, St. Regis, W, Westin, Le Meridien, Sheraton, Four Points by Sheraton, Aloft, and Element. With over 145,000 associates working at more than 1000 properties in 100 countries, Starwood is a global company in every sense. Recognizing that positive guest experiences are only possible through the impact of associates, Starwood strives to satisfy and engage associates at every level.
Location
THE US GRANT, a Luxury Collection hotel, is an iconic building in the heart of the historic and lively Gaslamp District in downtown San Diego. Built in 1910 as the most luxurious hotel in San Diego, THE US GRANT was restored to its original glory with an extensive makeover in 2006. One of more than 75 Luxury Collection properties around the world, THE US GRANT is renowned for its indigenous art and distinctive culture. Global explorers who stay at THE US GRANT will be immersed in history and legendary service.
Department
The Grant Grill is a historic icon in San Diego, where many legendary events have taken place. Long known as the haven of power lunches, the Grant Grill today is creating enchanting dishes using indigenous ingredients from nearby producers. Open for breakfast, lunch, and dinner, the Grant Grill offers all of our Global Explorers an exceptional culinary experience.
Job Description
The room service server at the legendary Grant Grill will be responsible for creating unique and indigenous experiences for all guests using room service. The server must be able to correctly take down guest orders and specifications, then deliver them promptly to the guest. Food and beverage knowledge is imperative, and the servers must pass a menu test before they are able to work on the floor. Prior experience serving in an upscale environment is preferred; passion for creating memorable experiences is a must. The position requires the ability to work on one's feet for extended periods of time; carrying heavy trays of food and drink is also required.
Requirements
A San Diego County Food Handler's card is required, and the card must have at least 6 months of validity until the expiration date. Only SD County cards are accepted (state of California and online cards are not).
Additional Details
No
Applicants who do not already have legal permission to work in the United States will not be considered.
No
No
No
Hotel/Resort
Waitress/Waiter