Bubba Gump - Restaurant Front Manager

Bubba Gump Shrimp Co in New Orleans, LA  is seeking an experienced Front Manager for an exciting career opportunity!

Since 1996 Bubba Gump has been providing unique engaging service, fantastic food and a fun casual atmosphere. Now with twenty-two domestic and eleven international locations, Bubba Gump has grown into a global brand.

In addition to owning and operating hotels, casinos and entertainment complexes, Landry's, Inc is one of the largest full-service restaurant operators in the United States with over 480 locations in 40 states and 15 countries.  We operate restaurants primarily under the names of Rainforest Cafe, Saltgrass Steak House, Morton's - The Steakhouse, McCormick & Schmick's, Landry's Seafood, The Chart House, Oceanaire, Bubba Gump, and Claim Jumper, plus our upscale signature group of restaurants which includes Vic & Anthony's.  We are also engaged in the ownership and operation of select hospitality/entertainment businesses and casinos including The Golden Nugget casinos, The Kemah Boardwalk, and the Historic Galveston Island Pleasure Pier.  We need high caliber, experienced individuals to join our organization.   If your skills and talents are a match for our needs, we can open the door to career opportunities.

Benefits: Great health and dental, 401-K with discretionary match, paid vacation, 50% dining program, discount retail program and more.  Relocation assistance available.

Bubba Job Requirements
Requires at least 2+ years of restaurant management experience in a full service, high-volume dining establishment. Must be able to successfully coordinate the staff and resources in high volume, time sensitive environments. The Front Manager must have a genuine desire to lead the team in producing a high quality product, a great deal of creativity, and experience in budgeting and managing FOH operations.