Banquet Server (OnCall)
The St. Regis Monarch Beach Resort & Spa
Location: US - CA - Dana Point
Jan 15, 2013
Employer
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Job Details
Banquet Server (OnCall)
Company
St. Regis Hotels & Resorts offers its elite clientele an experience beyond expectation. Founded by John Jacob Astor IV in New York City over a century ago, the distinctive trait of the St. Regis experience remains customized service and attention, coveted locations and luxurious design. St. Regis hotels and resorts can be found across the globe including locations like London, New York, Singapore, Bali - each is an entrance into a captivating world of seduction and a unique expression of its location. Past and future, rare and refined, there is no address like St. Regis. For more information on St. Regis Hotels & Resorts please visit www.stregis.com.
Location
The Best Address for beach, golf and spa - The St. Regis Monarch Beach was imaginatively conceived to envelop the senses, answer every desire and stir the soul. With its oceanfront allure, Tuscan style and timeless attentiveness, The St. Regis is California's only Forbes Five-Star and AAA Five-Diamond awarded resort. Guests can enjoy the rich amenities including our 18-hole oceanfront golf course with panoramic views and two holes adjacent to the beach; the private Monarch Bay Club, nestled along one of the most exclusive beaches in Southern California; the Forbes Five-Star Rated Spa Gaucin - their own place to revel in quiet moments of celebration; and epicurean experiences including the incomparable teaming of celebrated Chef Michael Mina and world-renowned designer Tony Chi at Stonehill Tavern. St. Regis Monarch Beach provides a beautiful southern California experience and is the perfect address for inspired abandon.
Department
The banquet department is part of our Food & Beverage operation ensuring a flawless gues experience.
Job Description
The Server takes orders and serves food and beverage items to our customers in a timely, friendly, enthusiastic and professional manner. The ideal candidate will have a passion for food and beverage, a pro-active attitude, "can do" attitude and provide exceptional service to our guests. Responsibilities include but are not limited to table set-ups and station preparation prior to service and at the end of the shift, maintaining the condition of the dining room and controlling guest checks and payments. The Server will also communicate and work closely with kitchen staff to ensure customer satisfaction.
Requirements
· Must be able to speak, read, write and understand the primary language(s) used in the workplace. · Must be able to read and write to facilitate the communication process. · Requires good communication skills, both verbal and written. · Must possess basic computational ability. · Must possess basic computer skills. · Knowledge of the appropriate table settings and service ware. · Ability to describe all menu items and methods of preparation.
Company
St. Regis Hotels & Resorts offers its elite clientele an experience beyond expectation. Founded by John Jacob Astor IV in New York City over a century ago, the distinctive trait of the St. Regis experience remains customized service and attention, coveted locations and luxurious design. St. Regis hotels and resorts can be found across the globe including locations like London, New York, Singapore, Bali - each is an entrance into a captivating world of seduction and a unique expression of its location. Past and future, rare and refined, there is no address like St. Regis. For more information on St. Regis Hotels & Resorts please visit www.stregis.com.
Location
The Best Address for beach, golf and spa - The St. Regis Monarch Beach was imaginatively conceived to envelop the senses, answer every desire and stir the soul. With its oceanfront allure, Tuscan style and timeless attentiveness, The St. Regis is California's only Forbes Five-Star and AAA Five-Diamond awarded resort. Guests can enjoy the rich amenities including our 18-hole oceanfront golf course with panoramic views and two holes adjacent to the beach; the private Monarch Bay Club, nestled along one of the most exclusive beaches in Southern California; the Forbes Five-Star Rated Spa Gaucin - their own place to revel in quiet moments of celebration; and epicurean experiences including the incomparable teaming of celebrated Chef Michael Mina and world-renowned designer Tony Chi at Stonehill Tavern. St. Regis Monarch Beach provides a beautiful southern California experience and is the perfect address for inspired abandon.
Department
The banquet department is part of our Food & Beverage operation ensuring a flawless gues experience.
Job Description
The Server takes orders and serves food and beverage items to our customers in a timely, friendly, enthusiastic and professional manner. The ideal candidate will have a passion for food and beverage, a pro-active attitude, "can do" attitude and provide exceptional service to our guests. Responsibilities include but are not limited to table set-ups and station preparation prior to service and at the end of the shift, maintaining the condition of the dining room and controlling guest checks and payments. The Server will also communicate and work closely with kitchen staff to ensure customer satisfaction.
Requirements
· Must be able to speak, read, write and understand the primary language(s) used in the workplace. · Must be able to read and write to facilitate the communication process. · Requires good communication skills, both verbal and written. · Must possess basic computational ability. · Must possess basic computer skills. · Knowledge of the appropriate table settings and service ware. · Ability to describe all menu items and methods of preparation.
Additional Details
No
Applicants who do not already have legal permission to work in the United States will not be considered.
No
No
No
Hotel/Resort
Banquet Services