Corporate Overview
Destination Hotels & Resorts fosters a creative, entrepreneurial and energetic work environment where people come to work and have the opportunity to make personal contributions to the business in which they work. We value passionate people who love to be challenged and desire the freedom to contribute to the overall success of the organization, while accepting full responsibility and accountability. Your role will be integral to the success of meeting our clients' expectations and the continued growth of the company. We strive to create a work place culture that values family, work life balance, and community. We help develop our associates and provide support for them to be professionally successful and to have future growth opportunities predicated on that success.
We provide the framework and structure you would expect from an industry leading hospitality operator and balance it with a sense of entrepreneurial spirit that defines who we are - freedom from rigid structure, the ability to think without boundaries, a sense of ownership and access to the most sophisticated tools in an environment that is built for success. We seek talented leaders who think independently, are prepared to move beyond implementing someone else's plan and are ready to create their own.
Job Description
Food and Beverage Bussers assists and supports servers to ensure prompt service and guests satisfaction. Bussers are responsible for maintaining cleanliness of dining room and equipment.
ESSENTIAL JOB FUNCTIONS
* Consistently keep the restaurant organized and clean
* Set up Trash cans, soda, plates, utensils, and to-go containers at start of shift
* Pick up soiled plates and beverages, and place into bus tubs
* Ensure full bus tubs get brought back into the kitchen
* Maintain cleanliness of work areas, china, glass, etc., throughout the day
* Set up heat lamps or umbrellas per a guests request
* Complete closing duties, including restocking items, turning off lights, etc.
* Ensure uniform and personal appearance are clean and professional
* Welcome and acknowledge all guests according to company standards
* Anticipate and address guests` service needs
* Speak with others using clear and professional language
* Ensure adherence to quality expectations and standards
* Move, lift, carry, push, pull, and place objects weighing less than or equal to 20 pounds without assistance
* Perform other reasonable job duties as requested by Supervisors
· Adhere to departmental policies and procedures
· Effectively communicate with peers, management, line and front of the house employees
· Perform related duties as required
· Be responsible for the cleanliness of the immediate work area as well as the general property
· Subscribe to proper grooming, dress and uniform standards as set forth by Company policy
· Be courteous to all guests and coworkers
· Maintain behavior consistent with sexual harassment/hostile work environment policy dictated in the Employee Handbook