Restaurant Jobs

Restaurant jobs offer plenty of possibilities for today's job seeking professional. In fact, restaurant employment opportunities tend to continue to increase even in a soft economy. Whether you aspire to restaurant management, love to be at the front of the house, or prefer working behind the scenes, you will find numerous restaurant jobs at Hcareers.

Hcareers is the premium job board for restaurant staff positions. Featuring restaurant jobs from power houses in the restaurant industry, including Landry's Restaurants Inc., Patina Restaurant Group, Mortons and SIR Corp, Hcareers connects restaurant professionals with restaurant work every day. Restaurant jobs posted by employers such as Prime Restaurants Inc., Culinary Concepts by Jean-Georges and White Spot Limited often include positions in restaurant management and front of house as well as jobs for kitchen staff. Entry-level jobs at restaurants are always plentiful.

Most entry-level restaurant jobs require minimal formal education. This means they're ideal for young people just beginning their careers or other professionals who want to enter a career with advancement potential that does not require a degree. On-the-job training is common in restaurant positions. While upper level roles, such as restaurant manager, general manager or restaurant human resources, may require a significant amount of experience or a degree in hospitality, restaurant management or business, positions such as host, waitress, busser and dishwasher do not. Such restaurant jobs are a great way to get your foot in the door in a growing industry. In fact, a survey by the National Restaurant Association (NRA) revealed that 80 percent of restaurant owners got their start in an entry-level position.

The restaurant industry is the United States' second largest private sector employer. Restaurant jobs are predicted to make up 10 percent of the nation's workforce by the end of 2012. This equates to approximately 12.9 million restaurant positions for kitchen managers, waiters, hosts and hostesses, cooks, chefs, bakers, sommeliers and others. According to the NRA, 93 percent of restaurants and food and beverage establishments have fewer than 50 employees, so small business is king in the industry. Seven out of 10 establishments are single-unit operations.

The NRA predicts a bright future for professionals seeking restaurant jobs. Employment is expected to increase to 14.3 million professionals by 2022. Predictions made by the Bureau of Labor Statistics are also good. They expect restaurant positions will continue to increase at a moderate pace of eight percent through 2018. Job growth within the restaurant industry has also outpaced the national economy for 12 consecutive years, from 2000 through 2011. The National Restaurant Association expects total restaurant industry sales to top $632 billion this year. The higher the sales, the more restaurant jobs will be created.

This is fantastic news for professionals seeking restaurant job openings. Whether you're beginning your first job, making a career change, or want part time employment to rake in extra cash, check the Hcareers job board daily for the latest restaurant jobs.

Most Recent Restaurant Jobs

P.F.Chang's
Stamford, CT
10/1/14

Our concept is culinary driven! At P.F. Chang’s you’ll discover a menu inspired by the Asian culture and brought to life by people just like you - people who are passionate about creating cuisine that is in a word remarkable. Here you work with the freshest ingredients, the cleanest kitchens, top of ... more
Rainforest Cafe (Landry's, Inc.)
Sunrise, FL
10/1/14

The Rainforest Cafe at the Sawgrass Mills Mall in Sunrise, Florida is seeking an experienced EXECUTIVE CHEF/SENIOR KITCHEN MANAGER to join their team and oversee kitchen operations! ... more
Postec, Inc.
Greenville, SC
10/1/14

POSTEC, the leading provider of micros Point of Service (POS) systems to the Southeast for the past 25+ years, is expanding and seeking entry level POS Technicians. Candidates for this position will be responsible for servicing POS, security, networking, and wireless hardware for customers in their ... more
CONFIDENTIAL
Burlington, NJ
10/1/14

We have an opening for a full-time Barista position. Location: Route 130 N. Burlington, NJ 08016. Note: online applications accepted only. Schedule: Monday - Friday. New Account Opening in November 2014. Requirement: Previous food-service experience is required. ... more
CONFIDENTIAL
Burlington, NJ
10/1/14

We have two openings for full-time Cook, Grill positions. Training now for a new location opening November 2014! Location: Route 130 N. Burlington, NJ 08016 Note: online applications accepted only. Schedule: M-F, AM shift Requirement: MUST have previous cook experience. ... more
CONFIDENTIAL
Thomasville, NC
10/1/14

We have an opening for a part-time Cook position. Location: Novant Health Thomasville Medical Center, Thomasville. NC. Note: online applications accepted only. Schedule: Times are 10:00AM - 6:00PM. Will work every other weekend and every other Friday and Monday. Opposite weekends. Requirement: Cook ... more
Compass Group
Baltimore, MD
10/1/14

Our associates' experience and knowledge are our greatest asset. Continued positive growth is a necessity and we remain committed to providing our associates access to the best opportunities for career development and advancement. ... more
Compass Group
Baltimore, MD
10/1/14

At Bon Appétit Management Company we are committed to two things, great food and outstanding service! At Bon Appétit, you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissarie ... more
Compass Group
Cleveland, OH
10/1/14

Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise ab ... more

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