Banquet Jobs

Banquet jobs are often perfect for organized, detail-oriented professionals who excel at customer service. Employers need to fill banquet positions at restaurants, casinos and hotels across the nation, as well as at resort destinations worldwide. Whether you're looking for an entry level or management role, you will find numerous banquet jobs at Hcareers.

Hcareers is the leading job board for banquet job opportunities. Featuring top employers in the industry, Hcareers is committed to connecting qualified professionals with banquet jobs. Available job openings frequently include positions in banquet management and sales. Employers also often post entry-level banquet opportunities including listings for banquet server positions, banquet attendants and in banquet setup. Hotel banquet jobs are particularly plentiful.

As a professional in search of banquet job openings, you're entering the hospitality industry at a very opportune time. There is a rapidly growing need for workers such as banquet managers and supervisors, banquet captains and stewards, and banquet chefs and bartenders across the nation and around the world. From national hotel chains and large casinos, to local establishments such as country clubs and restaurants, professionals seeking banquet positions will find many possible career paths, both front of house and behind the scenes.

Many banquet jobs fall under the category of food service as defined by the Bureau of Labor Statistics (BLS). The majority of positions require a high school diploma or less, so they are ideal for professionals starting their first career. New employees generally receive on the job training from their employer. Previous experience in food service increases your chances of securing the best positions, and advancement opportunities may be available after a few years. For example, a banquet coordinator might advance to banquet manager, or a banquet attendant might become a banquet captain. While some management banqueting jobs are even available to professionals without formal education, a two or four-year degree in hospitality management or the culinary arts may increase your value to potential employers.

In 2010, there were 4,110,400 food service employees in the United States. The BLS predicts that jobs within food service, including banquet jobs, will increase 12 percent by 2020. Other organizations have also predicted healthy job growth within the food service and hospitality fields. A survey conducted by one such organization, the ManpowerGroup, found that employers in the hospitality industry expected to increase their staffs by an average of 14 percent during the first part of 2012 alone. The National Restaurant Association is equally optimistic. They predict employment within the restaurant industry, which includes restaurant banquet jobs, to increase to 14.3 million professionals by 2022.

This is all good news if you're a professional looking for a banquet job, whether in banquet sales or management, banquet coordination, or banquet setup and service. For the best opportunities with the industry's leading employers, check the Hcareers job board regularly for new banquet jobs.

Most Recent Banquet Jobs

The Westin Boston Waterfront
Boston, MA

Starwood Hotels & Resorts Worldwide, Inc., one of the leading hotel and leisure companies in the world with more than 1000 properties in over 100 countries, is a fully integrated owner, operator and franchisor of hotels and resorts with the following internationally renowned brands: St. Regis&re ... more
South Eastern Michigan
South Eastern Michigan, MI

The ideal General Manager candidate will have experience in managing the pre-opening critical path items for a successful opening, including managing to all required hotel brand standards and time lines, working closely with the General Contractor, working closely with the surround city and county ... more
Hilton East Brunswick Hotel & Doubletree Hotel
East Brunswick, NJ

The Hilton East Brunswick Hotel & Doubletree Hotel Somerset, New Jersey is our full service hotel. This contemporary hotels is well-appointed guestrooms and luxury suites with generous amenities, plenty of work space and high-speed internet access. Recreational amenities include a heated indoor ... more
Charleston Harbor Resort & Marina
Charleston, SC

The Charleston Harbor Resort & Marina currently seeks a highly trained Restaurant General Manager for the Charleston Harbor Fish House, a free standing restaurant, located at the Charleston Harbor Resort & Marina in Mount Pleasant, SC. The restaurant consists of a 260 seat restaurant (2 lev ... more
Holiday Inn Charlotte-Center City
Charlotte, NC

As one of the top hotels in the fashionable Uptown area, the Holiday Inn® Charlotte Center City offers a terrific location that is just eight miles from Charlotte Douglas Airport (CLT). Our modern architecture, stylishly appointed rooms and high-quality service combine to rank us among the most ... more
Cambria Suites White Plains
White Plains, NY

At Meyer Jabara Hotels the vision is "to create an environment where all associates are willing to accept empowerment and personal responsibility for providing superior customer service and hospitality through creating unique destination experiences for our guests." Allowing people to dis ... more
Louisville, KY

The Banquet Manager is responsible for supervision and support in planning banquet events of varying sizes and levels. Ensure that all banquet standards and initiatives are consistently achieved. ... more
Crowne Plaza Arlington Suites
Arlington, TX

SUMMARY: This position requires at least 2 years of Sous Chef experience in a hotel environment. He /she must have strong working knowledge on all cooking technique to include butchering, sauces, standards of safety and sanitation. Also must train, supervise and work with all kitchen staff in order ... more
Atlanta, GA

An Atlanta based hotel and restaurant group is currently accepting applications for Restaurant Chef. This position will be responsible for the following duties. ... more
Millennium Hotel Minneapolis
Minneapolis, MN

Millennium Hotel Minneapolis is currently seeking a professional, dedicated, and motivated Sous Chef. ... more

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