Banquet Jobs

Banquet jobs are often perfect for organized, detail-oriented professionals who excel at customer service. Employers need to fill banquet positions at restaurants, casinos and hotels across the nation, as well as at resort destinations worldwide. Whether you're looking for an entry level or management role, you will find numerous banquet jobs at Hcareers.

Hcareers is the leading job board for banquet job opportunities. Featuring top employers in the industry, Hcareers is committed to connecting qualified professionals with banquet jobs. Available job openings frequently include positions in banquet management and sales. Employers also often post entry-level banquet opportunities including listings for banquet server positions, banquet attendants and in banquet setup. Hotel banquet jobs are particularly plentiful.

As a professional in search of banquet job openings, you're entering the hospitality industry at a very opportune time. There is a rapidly growing need for workers such as banquet managers and supervisors, banquet captains and stewards, and banquet chefs and bartenders across the nation and around the world. From national hotel chains and large casinos, to local establishments such as country clubs and restaurants, professionals seeking banquet positions will find many possible career paths, both front of house and behind the scenes.

Many banquet jobs fall under the category of food service as defined by the Bureau of Labor Statistics (BLS). The majority of positions require a high school diploma or less, so they are ideal for professionals starting their first career. New employees generally receive on the job training from their employer. Previous experience in food service increases your chances of securing the best positions, and advancement opportunities may be available after a few years. For example, a banquet coordinator might advance to banquet manager, or a banquet attendant might become a banquet captain. While some management banqueting jobs are even available to professionals without formal education, a two or four-year degree in hospitality management or the culinary arts may increase your value to potential employers.

In 2010, there were 4,110,400 food service employees in the United States. The BLS predicts that jobs within food service, including banquet jobs, will increase 12 percent by 2020. Other organizations have also predicted healthy job growth within the food service and hospitality fields. A survey conducted by one such organization, the ManpowerGroup, found that employers in the hospitality industry expected to increase their staffs by an average of 14 percent during the first part of 2012 alone. The National Restaurant Association is equally optimistic. They predict employment within the restaurant industry, which includes restaurant banquet jobs, to increase to 14.3 million professionals by 2022.

This is all good news if you're a professional looking for a banquet job, whether in banquet sales or management, banquet coordination, or banquet setup and service. For the best opportunities with the industry's leading employers, check the Hcareers job board regularly for new banquet jobs.

Most Recent Banquet Jobs

Finch & Fork
Santa Barbara, CA
8/27/14

Provide prompt and courteous service to all guests, encouraging the guest to return again which will generate repeat business. Also provide guests with efficient and attentive service which will present a positive image of the hotel and exceed the guests expectations. All functions are to be carri ... more
Finch & Fork
Santa Barbara, CA
8/27/14

SUMMARY: The purpose of the position of Bartender is to prepare drinks for guests and to serve them in a professional and courteous manner. Drinks will also be prepared for the Food and Cocktail Servers upon request. The position may also involve serving food to the guests. The essential hospit ... more
Finch & Fork
Santa Barbara, CA
8/27/14

Job purpose of Banquet supervisor is to lead Banquet team in the serving of guests during banquet functions to ensure positive guest experience. ... more
Finch & Fork
Santa Barbara, CA
8/27/14

Responds quickly to requests from guests, supervisors or management in a timely, friendly and efficient manner. ... more
Hilton Rockville Hotel
Rockville, MD
8/27/14

ESSENTIAL JOB FUNCTIONS: 1. Set up banquet room as instructed by Supervisor to include linen, serviceware and glassware. 2. Attend roll call meetings before events to learn function particulars, including guest and hotel expectations. 3. Greet guests and respond to requests in a friendly and courte ... more
Hilton Rockville Hotel
Rockville, MD
8/27/14

JOB OVERVIEW: Supervise banquet staff in the completion of the assigned functions and set-up, as well as oversee the service and break-down functions in a safe manner. ... more
The Goodland
Goleta, CA
8/27/14

Follow all sequence of service guidelines according to the manual and job description. Knowledge of table settings, wine presentation and food quality standards. Maintain the hotels standards of service etiquette. Maintain banquet stations organized and fully stocked prior to event start time. Insu ... more
The Goodland
Goleta, CA
8/27/14

Job purpose of Lead Banquet Server is to lead the Banquet team in the serving of guests during banquet functions to ensure positive guest experience. ... more
Stanford Park Hotel
Menlo Park, CA
8/27/14

The Stanford Park Hotel is seeking a strong Catering & Private Events Manager to help launch the private event sales effort for this award winning hotel and restaurant. ... more
The Goodland
Goleta, CA
8/27/14

Responds quickly to requests from guests, supervisors or management in a timely, friendly and efficient manner. ... more

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